BH&G 3472
From
Dave Drum@1:261/38 to
All on Thu Jul 29 21:14:48 2021
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Broccolini w/Peas & Seared Lemons
Categories: Vegetables, Citrus, Chilies, Greens
Yield: 12 Servings
2 lb Broccolini; trimmed
8 oz Swiss chard; trimmed, in 2"
- to 3" lengths
1 c Frozen peas
2 tb Butter
1 Lemon; thin sliced
1/4 c Chicken broth
1/4 ts Crushed red pepper
1/4 c Chives
1/2 ts Coarse salt
Bring a 6 to 8 quart pot of salted water to a boil. Add
Broccolini, cook for 2 minutes and then add Swiss chard
and peas. Simmer, covered, for 4 minutes or until bright
green. Drain. Meanwhile, melt butter in a large skillet.
Add lemon slices and cook over medium to medium-high heat
until lemons are soft and browned and butter is browned,
3 minutes each side. (Do not move lemons around too much
so that they will get a nice sear.). Return the drained
broccolini, Swiss chard and peas to the pot. Add the
broth and crushed red pepper to the pan and toss gently.
Transfer the broccolini mixture to a serving platter and
top with the lemons. Top with chives and coarse salt
before serving.
Makes: 12 servings
Better Homes & Gardens | April 2017
MM Format by Dave Drum - 22 April 2017
Uncle Dirty Dave's Archives
MMMMM
... A fool must now and then be right by chance.
--- BBBS/Li6 v4.10 Toy-5
* Origin: Prism bbs (1:261/38)