MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Homemade Jelly Donuts
Categories: Five, Breads, Fruits
Yield: 10 donuts
15 oz (2 tubes) refrigerated
- buttermilk biscuits
1/4 c Strawberry jam
2 c Oil
1/4 c Confectioners' sugar
+=OR=+
1/4 c Granulated sugar & cinnamon
Lay out all the biscuits. Using your fingers, flatten
slightly. Place an equal amount of jam in the center of
half the biscuits, then top each with remaining
biscuits. Pinch edges together to seal well.
In a large deep skillet over medium-low heat, heat oil
until hot but not smoking. Cook the donuts in batches 3
to 4 minutes, turning to brown on both sides. Drain on a
paper towel-lined platter.
Sprinkle with confectioners' sugar or cinnamon/sugar
mix and serve warm, or allow to cool completely before
serving.
RECIPE FROM:
https://www.mrfood.com
Uncle Dirty Dave's Archives
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* Origin: Outpost BBS * Johnson City, TN (1:18/200)