MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Roasted Asparagus w/Herb Goat Cheese
Categories: Five, Sides, Vegetables, Cheese
Yield: 4 Servings

1 bn Fresh asparagus; trimmed
1 tb Olive oil
Salt & ground black pepper
1/4 c Herbed goat cheese; crumbled

Set oven @ 400+|F/205+|C. Line a baking sheet with
aluminum foil.

Arrange asparagus, side-by-side, on a baking sheet.
Drizzle olive oil over asparagus; season with salt and
pepper. Crumble goat cheese over asparagus.

Roast in the preheated oven until cheese is slightly
melted and asparagus are tender yet firm to the bite,
about 10 minutes.

Recipe by: Raquel Teixeira

RECIPE FROM: http://allrecipes.com

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